The company and cuisine did not disappoint. Annalea and I shared a plate of fried castelvetrano olives stuffed with ricotta, house made mozzarella roulade, arugula salad with goat cheese, pistachios and golden beats and the house made cavatelli pasta.
|Glad you came to visit, friend!|
We intended to share our dessert, but it almost came to blows when we passed our plates back and forth to offer each other "tastes" of our almond lemon torte and chocolate and fleur de sel caramel tart.
|I'll have both, thanks.|
|What a great meal|